Recipe | Chicken Soup

Chicken Soup




1 whole chicken (I just get a Rotisserie Chicken and de-bone it)
1 yellow onion 
3 cloves garlic (optional)
1-2 lbs carrots aka lots 🥕🥕🥕
4-6 stalks celery
1 container Chicken Bone Broth like @bonafideprovisions or @sprouts


Cut up carrots, celery, onions, and garlic.  Sautee the garlic and some onions in big pot (optional). Add in whole chicken into the pot and fill with bone broth and water until chicken is covered. Add onion, carrot and celery trifecta and bring pot to a boil. Then turn down to a simmer and cook for 1 hour. Enjoy with noodles for a heartier meal 🍲! 

January 07, 2018 by Jaclyn Dowdle